Winner of the New York Times Spring Cocktail Competition 2011 by the multi-award winning mixologist, Humberto Saraiva Marques. 5 cL. Geranium Gin 2 cl. Lillet Blanc 3 cl. Aloe Vera honey 3 cl. lime juice Shake all ingredients with ice…

On a cold winter day, all you need is a hot toddy with chamomile, elderflower, vanilla and honey - and gin. 5 cl. Geranium Gin 12 cl. chamomile tea 2 cl. elderflower syrup 1 cl. acacia honey Fresh vanilla Make…

A fresh and fruity cocktail by Michael Olsson, Bar Manager at Kliche, offering a delicious foam from the pine apple. 5 cl. Geranium Gin 2 cl. cranberry juice 2 cl. pineapple juice 1 cl. lemon juice 0.5 cl. crème de…

Created in the late twenties, named after tool for drilling small holes and made with Lauchlin Roses Lime from 1867 indicates the authentic simplicity of a classic gin cocktail. 4 cl. Geranium Gin 4 cl. Roses Lime Pour Geranium Gin…

Bramble cocktails are named after Bramble fruits which is a family of berries such as blackberries, raspberries and loganberries. We have chosen blackberries for this fresh and fruity cocktail. 4 cl. Geranium Gin 3 cl. Lemon juice 2 cl. Syrup…

In 2009 Hardeep Singh Rehal from bar “1105” in Copenhagen won his second Cocktail Championship with this fantastic cocktail, inspired by the use of traditional Nordic ingredients. 4 cl. Geranium Gin 1,5 cl. Aalborg Jubilæums Akvavit 3 cl. Acacia honey…

Ludvig Hammeken from “Zirkuz” in Copenhagen won the 1st. price at the Junior Danish Cocktail Championship in 2009 with this twisted version of the classic Negroni. 3 cl. Geranium Gin 2 cl. Carpano Antica Formula 2 cl. Aperol 1 dash of lemon…

A different cocktail that combines the crazy taste of sweet, dry and strong with the super appearance of the three liquids that is on top of each other. 2 cl. Geranium Gin 2 cl. Galliano Tabasco Pour Galliano into a…

Holger Wolf from bar “Nini’s” in Copenhagen made this dessert like cocktail as a tribute to Nini Cervera, the founder of the first dedicated gin bar in the world. 2 cl. Geranium Gin 2 cl. Baileys 1 cl. Tia Maria…

Ginger has always been the all American favorite ingredient for soft drinks, and when Ginger Ale was introduced by Schweppes in 1870, along with the Tonic Water, it became evident to mix this with gin too. 5 cl. Geranium Gin…

The legendary bartender Jerry Thomas, also known as "the father of American mixology”, included in “The Bartender’s Guide” from 1876 the first written recipe for the Tom Collins. 4 cl. Geranium Gin 3 cl. Lemon juice 2 cl. Syrup Sparkling…

Jörg Meyer, owner of “Le Lion” in Hamburg, was awarded the worlds best new cocktail bar in 2008 and ecame extra famous when bartenders worldwide named this cocktail “drink of the summer 2008”. 5 cl Geranium Gin 2 cl simple…

In 1886 bartender Thomas Stuart at the Savoy hotel in London shakes Gin and Noilly Prat Vermouth to perfection in his own measures. Geranium Gin Noilly Prat Vermouth You should do the same as Thomas Stuart and serve in a…

Hardeep Singh Rehal from bar “1105″ in Copenhagen won the 1st. price at the Danish Cocktail Championship in 2007 with this exciting mix of gin and akvavit. 4 cl. Geranium Gin 2 cl. Aalborg Jubilæums Akvavit 1 cl. Luxardo Maraschino…

The Fizz family from 1887 consists of numerous variations and here are two nice versions: 4 cl. Geranium Gin 2 cl. Roses Lime Sprite or Sec Pour Geranium Gin into a champagne glass and add Sprite. Fill up gently with…

Make you G&T the "Geranium way” and experience how the aromatic flavors from the Geranium Gin evolves into an explosion of taste in this popular constellation. 5 cl. Geranium Gin Tonic Water Pour Geranium Gin into a tall glass filled…

Francois Monin won the Geranium Gin Cocktail Competition in 2010 at the "Blanch House" in Brighton with this beautiful cocktail. 5 cl. Geranium Gin 1 cl. Monin Rose Syrup 1,5 cl. lemon juice 2 cl. pomegranate juice 1 dash of…

Created by Hugo Ensslin, head bartender at the Hotel Wallick in New York, in the early twentieth century. Ensslin's recipe included a violet liqueur which gave the cocktail a pale sky-blue color. 8 cl. Geranium Gin 2 cl. Maraschino Liqueur…

Created as the signature cocktail at the bar of the Bellevue-Stratford in Philadelphia for a gang of journalists, the “Clover Club”, meeting every Friday afternoon for exchanging good stories in the late 1800’s. 6 cl. Geranium Gin 3 cl. lemon…

Régis Célabe, Bar Manager at Hotel Edouard 7 in Paris, is known for using vegetable juices and he made this signature cocktail for Geranium Gin in 2009. 6 cl. Geranium gin 2 cl. Bottle Green Ginger & Lemon Grass Cordial…

Invented in Florence in 1919 at Caffè Casoni (now called Caffè Giacosa) when Count Camillo Negroni was asking the bartender, Fosco Scarselli, to strengthen his favorite cocktail, the Americano, by adding gin rather than the normal soda water. 3 cl.…

One of the first recipes made with Geranium Gin by Henrik Hammer, inspired by the use of “Forbidden Fruit”, a classic gin cocktail ingredient from 1920. 3 cl. Geranium Gin 1 cl. Brandy 1 cl. Strawberry Liquor 1 cl. Acacia…

A modern gin cocktail , inspired by the use of oriental ingredients for adding an exotic dimension to the crisp and aromatic citrus and juniper flavors from the Geranium Gin. 4 cl. Geranium Gin 4 cl. Lime juice 2 cl.…